Not all aquaculture trainees are destined for life on a boat, with many now learning about aquaculture practices onshore, as part of Seafood and Maritime Training’s (SMT) Hatchery Training Program.  

SMT’s trainees have successful completed their Certificate III in Aquaculture hatchery-based program. This course is specifically designed for hatchery trainees, offering them specialized training in the field.

One of the things that sets this course apart is its focus on chemical handling and biological sampling, crucial skills for those working in hatcheries. These trainees gain hands-on experience and knowledge that prepares them for the unique challenges of aquaculture.

Interestingly, the expertise developed in Tasmania is now moving north into Queensland. SMT is now offering Certificate III in Aquaculture, for Barramundi and Prawns, with Queensland benefiting from the tech and skills in developed in Tasmania. This northward transfer of knowledge is enhancing the quality and effectiveness of aquaculture training across Australia.